Our gastronomy

With local and national food speciality:
– Homemade gnocchi
– Risotto with mushrooms
– Saltimbocca with risotto
– Cheese fondue or Cheese fondue with morels
– Tartare
– Entrecôte aux morilles
– Filets mignons aux morilles
– Fondues Bourguignonne or Chinoise with beef or deer

Special desserts:
– Homemade ice cream and sorbet all made with fresh fruit
– Homemade meringue
– Prunes and cognac

Phone

+41 91 866 26 61

E-mail

hotel3cervi@hotmail.com

Fax

+41 91 866 26 61